What type of juice is used in a Buster's Bloody Mary?

The Buster's Bloody Mary is traditionally made using tomato juice, which serves as the base for this classic cocktail. Tomato juice provides the rich, savory flavor that is characteristic of a Bloody Mary, complemented by various spices and ingredients that add depth and complexity to the drink. This choice aligns with the conventional ingredients typically found in a Bloody Mary, making it the standard option for this cocktail.

Other juices mentioned, such as apple juice, Clamato juice, and pineapple juice, do not provide the same flavor profile or traditional essence associated with a Bloody Mary. Clamato juice, while it does feature tomato, is a blend of tomato and clam juice, and isn’t the primary base for a standard Bloody Mary at Dave and Buster's specifically. Thus, using tomato juice is the appropriate and classic selection for creating this beloved drink.